If you can dream it, we can make it. Slater’s 50/50 offers a fully customizable Design It Menu to satisfy any craving or dietary requirement. Browse this collection of unique and creative flavor combinations submitted by our guests and get inspired to design your own masterpiece.
50/50 patty, bacon pretzel bun, grilled pineapple, grilled onions, grilled corn and beans, kale, fried egg, garlic aioli
50/50 patty, wheat bun, chipotle mayo, Vampire Dip, field greens, tomatoes, pastrami, sauerkraut
2/3 pound burger patty, bacon, pastrami, tomato, onion rings, dill pickle slices, lettuce, grilled pineapple, sweet potato fries, pepper jack cheese, bbq sauce, rye bread
Honey wheat bun, bacon ketchup, onion rings, gouda, 50/50 patty, tomato, lettuce, mayo
50/50 patty, white brioche, American cheese, Vampire Dip, green leaf lettuce, grilled onion, red onion, tomato, sautéed mushrooms, mayonnaise
50/50 patty, bacon cheese, smoked gouda, fried egg, sautéed mushrooms, thick cut bacon, bacon island dressing
brioche bun, teriyaki glaze, fried egg, thick cut bacon, Spam, grilled onion, grilled pineapple, American cheese, fried, chicken, tomato, baby greens, Sriracha mayo
fire beef patty, beer battered jalapeños, roasted red peppers, roasted green chilies, grilled onion, arugula, vampire dip, Sriracha mayo, white brioche bun
50/50 patty, honey wheat bun, bacon, fried pickles, fried mac n' cheese balls, cheddar cheese, lettuce
50/50 patty, white brioche bun, smoked gouda, avocado mash, smoked bacon, roasted red peppers, grilled onion, baby greens, garlic aioli
buff strips, Vampire Dip, every fried items on the menu, rye bread
50/50 patty, Vampire Dip, brie, smoked gouda, mac n' cheese, jalapeños, deep fried pickles, sautéed mushrooms and onions, fried egg, garlic aioli, Frank's Redhot